Welcome to our Daddy's Restaurant!

Our Dad and his family have been in the restaurant business for over 40 years. It all began when our Paw-Paw started a chain of restaurants back in 1968 and had over 200 of those dudes, all the way from Florida to California. Being a Texan, Paw-Paw also had his hands in barbecue restaurants and catering for many years, with our daddy right along by his side.

Our Daddy tells us of the memories he had helping Paw-Paw from the chuck wagon on the "Salt Grass Trail Ride." So here we are. Daddy has been in the restaurant business all of his life, being the only son of four children he really didn't have a choice. So that's kinda where we three boys come in and we're sure you will see us running around here acting like we're working and having fun slow cooking your barbecue over genuine Texas mesquite wood.

So please be patient with us as we try to learn our Daddy's business and carry on the family tradition of serving the freshest and finest food possible at all times. Thanks for your interest in coming to eat with us. We hope your dining experience is everything you imagine and more, whether you dined in or took us home. SEE YA'LL AROUND!

Chase, Carson and Cole Chambers
PS- Our Mommy is the real boss, she signs the paychecks!